![]() ![]() Came here in a group of five at 11am on a Sunday and waited about 30 min to get a table. Moreīusy, authentic dim sum spot with cart service. The motivation might be they figured as long as they’re charging a fee of $1.55+ for tea per person, they might as well make water revenue-generating, like Vegas started charging for parking. It’s disappointing they don’t offer glasses of water anymore bottled water only. Bill came to $170 for 6 people before gratuity. Prices have gone up significantly since last visit. Dim sum carts carrying a large variety of offerings paraded by frequently so we got to easily order visually all our favorites like har how, shiu mai, lotus leaf chicken sticky rice, broccoli oyster sauce, etc. We were ushered into a side room of the cavernous interior with high noise level. Luckily, the wait was not too long they seemed well-organized. good spot to kill time while previewing pictures of dim sum. The spacious NBC take-out shop adjacent to the restaurant entrance was a. The vicinity of the restaurant was already teeming with people waiting for their numbers to be called. Not surprisingly, finding parking quickly was a challenge.
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